Sustainable Supper Club
Thursday 21 June / doors at 7.30pm.
Second evening in a series. Want to know more about sustainability, how to waste less, how to prepare seasonal dishes root to fruit? Join Nati and Dorothy for an evening of delicious meal (all made using local supplies) and interesting talk.
To book email firstname.lastname@example.org
(We also hold private supper clubs for groups of 20-25)
Next date TBC/ from 4pm.
Interested in coffee? We have a free session led by an expert from Workshop Coffee. We talk about how the roasting and brewing process influences the flavour of a particular coffee bean and how we can get the best out of our coffee at home. Limited availability, only for a group of 5!
Email to register interest: email@example.com
Baking with Nati
Tuesday 27 March from 4pm
Each child is given a piece of cookie or other type of dough to knead and shape, which is then baked in our kitchen. Children also get a chance to have a go at decorating our freshly baked cookies.
Session is about 50-60 minutes long and everyone goes home with their baked treats. Tickets: £5
Please note we can only accept children accompanied by adults. Booking in advance is essential as we have limited places.
Beer & Bagels
Next event date TBC.
One-off events showcasing the best new and established local food and drink producers in the North London area.